Human antibiotics in meat took another downturn today as club wholesaler Costco is phasing them out of its stores. The story is that Big Agriculture gets the bright idea to doctor the food without studies to determine safety. The FDA goes along because , well, what can be the harm? Only later do we find antibiotic resistance on the rise. As a therapist I knew once said ‘think before you stink’. Can this apply to corporations too?
Here’s an interesting twist on milk. An Australian researcher claims that milk of most westerners contains a-1 proteins. This a-1 protein was a genetic accident 10,000 years ago in some dairy cattle. Now it is all we drink. The researcher says that a-2 protein is what existed before in these herds, and is what most of the worlds drinks. The research is claiming that a-2 milk is more compatible with the human digestive system. Californians will be the first to tell us whether a-2 is better.
Happy St. Patty’s Day. Open thread.