Sunday Roast: Feel the SNL Bern

Bernie Sanders, one of the Democratic Presidential candidates for 2016, made his debut on Saturday Night Live last night.  He appeared in a Titanic skit with his twin separated at birth, Larry David.  Naturally, Bernie always gets his message across!

Sanders shouted, “I’m so upset with the one percent getting this preferential treatment,” before making a suggestion: “Enough is enough. We need to unite and work together if we’re going to get through this.”

“Sounds like Socialism to me,” David said, dismissing him.

“Democratic socialism!” Sanders countered.

“What’s the difference?” David asked.

Mimicking Donald Trump, Sanders replied, “Yuuuuge difference.”

Pretty damn good timing, Bernie!!

This is our daily open thread — What makes you laugh?

Sunday Roast: Rough start

Year 2016 — so far — has sucked BIG TIME.

With the passing of Alan Rickman, David Bowie, Glenn Frey, and especially our own EbbandFlow, I think we can agree that this year really can’t get any worse — and that is not me issuing the universe a friggin’ challenge.

Let’s take it easy on ourselves the rest of the year, eh?

This is our daily open thread — Yeesh…

Sunday Roast: Another year gone; what have we learned?

I know I’ve posted this video a few times over the years, in one form or another, but I’m posting it again.

Why?  That’s a good question.  I’m glad you asked.

I don’t know if it’s because I’m feeling especially pessimistic or cynical these days, but I’m thinking that we haven’t learned anything over the past year.  Maybe it’s just that the United States is absolutely fucking bonkers right now, and I’m having trouble seeing the good in the world; or maybe we’re at a critical turning point, and, much like correcting a naughty child, the behavior gets much worse before it starts getting better.

I hope it’s both, and I hope the “getting better” part starts happening soon.

This is the last Sunday Roast of the year — What do you think?

Sunday Roast: What’s for Dinner?

Weirdly enough, it’s December AGAIN.  Where did this year go?

Anyhoo, this seems to be the time of year when people are interested in cooking a big holiday dinner for the family and friends.  Not me, of course, but some other people.  You know who you are.  :)

So I thought to myself, “Self, why not do food posts for the month of December?”  And I replied, “Self, that seems like not all that much work…I mean, GREAT IDEA!!  People will love this!!”

Well, ’tis the season of giving, so I give you a lovely ham video.  Personally, I’m glad I’m not scrubbing that pan after dinner.  Yikes.

This is our daily open thread — Post your foodie favs here!

Sunday Roast: Dia de los Muertas

The Day of the Dead is a celebration held every year on November 1 and 2, mostly in southern and central Mexico, but celebrations are held all over the world — sometimes called “All Saints Day” or “All Souls Day.”  They are days to remember departed loved one, and celebrate their lives with prayer, food, flowers, and sugar skulls that bear the name of the departed on the forehead.

Traditions connected with the holiday include building private altars called ofrendas, honoring the deceased using sugar skulls, marigolds, and the favorite foods and beverages of the departed, and visiting graves with these as gifts. Visitors also leave possessions of the deceased at the graves.

Although I have never visited a loved one’s grave after burial, and never intend to do so, I like the Day of the Dead because it’s a celebration of life, rather than a remembrance of illness, tragedy, and death.  And sugar skulls — which are amazing works of art!

This is our daily open thread — Don’t forget that annoying time change thing.

Sunday Roast: Cranberries!

It’s getting to be cranberry season!!  Everybody cheer!!  Or whine, if necessary.  Go ahead, we’ll wait.  *looking at watch*

I luvs me some cranberries — especially since they’re grown in Oregon.  Throw a handful of dried cranberries in my morning oatmeal, and I won’t get upset.  Hand me a refreshing glass of cranberry juice, cut 50/50 with ice-cold soda water, and I will follow you around the rest of the evening — fair warning.  How about a whole cranberry dipped in chocolate — OMG!!!!

The only cranberry thing I don’t like is that wiggly jiggly can-shaped cranberry “sauce.”  It’s too sweet, and the texture makes my tongue want to slap me, and cry “Why?  How could you do this to me!?”  Then I have to sooth it with a large slice of pumpkin pie, because I’m nice like that.

Okay, enough of my raptures.  What Fall flavors are your favorites, and what are you most looking forward to preparing/eating?  Recipes are welcome!

This is our daily open thread — Mmmmm, cranberries…

Sunday Roast: Taino Genocide Day

This is a few years old, but still pertinent, as Thom scrapes away at the white-washing — literally and figuratively — of the life and actions of Christopher Columbus.  It’s absolutely sickening, and a horrifying indicator of the coming genocide of the indigenous peoples of the Americas.

Thank goodness the holiday isn’t until Monday — you have time to get to the mall for that big sale.

This is our daily open thread — Barf.